Black cod - cubes

Black cod cubes are a frozen fish raw material intended for professional use. The product is made by cutting cubes from frozen blocks, which makes it possible to achieve a uniform format and facilitates further work organization in production. This format is convenient for companies that want to reduce raw material preparation time and maintain greater consistency between batches. Black cod cubes are practically free of bones, which makes them well suited to applications where processing comfort, user safety and efficient portioning matter. It is a fish raw material for foodservice and processing that can be easily introduced into ready meals, frozen products and further technological processing.

Why choose this product from Master Meat?

When working with fish raw material, the most important factors are batch predictability, ease of further use and efficient logistics. This product has been prepared for customers who expect a consistent format and a convenient trade unit.

• Consistent 20 x 20 x 20 mm size makes portioning and process organization easier.
• Cut from frozen blocks helps maintain a uniform product shape.
• Practically bone-free improves further processing comfort.
• 5 kg carton is a convenient unit for foodservice and processing.
• Customer label option makes it easier to adapt the product to your sales model.
• Pallet deliveries support the handling of larger orders.

For the buyer, this means easier production planning, more efficient warehouse operations and better control over delivery organization. It is a solution for companies that want to work with standardized cod raw material.

Use in industry and foodservice

Frozen black cod cubes have a wide range of applications in foodservice and food processing. They work well as a semi-finished product for soups, sauces, curry, one-pot dishes, ready meals and frozen fish components. They can also be used for breading and blending with other raw materials in further processing. Thanks to the consistent format, the product fits well into processes where fast dosing, a uniform portion appearance and efficient heat treatment are important.

Key properties and technical data

The most important parameters of this product have a direct impact on planning, storage and further use in production. The frozen form supports logistics, while the standardized size makes portioning easier.

• Species: Black cod (Pollachius virens)
• Product form: cubes
• Processing method: frozen
• Process: cutting cubes from frozen B&P blocks, packing
• Fishing area: FAO 027
• Cube size: 20 x 20 x 20 mm
• Size tolerance: up to 5%
• Trade unit: 5 kg
• Packaging type: cartons
• Storage: below -18°C
• Shelf life: 18 months from the production date
• Pallet configuration: 144 cartons per EURO pallet

Quality and hygiene standards

For frozen fish raw materials, temperature control, batch traceability and stable transport conditions are essential. This product must be stored at below -18°C and transported in refrigerated conditions with temperature recording. The packaging includes basic trade markings such as product name, net weight, shelf life, batch number, storage conditions and plant identification. Additional declarations include GMO: no and non-irradiated product. Product safety supervision is carried out in accordance with BRC and HACCP systems.

Who is this product for?

This product is best suited for buyers looking for frozen cod raw material for further processing or for quick introduction into production. Atlantic cod cubes are a good choice for food processing plants, distributors, fish wholesalers and the HoReCa segment. This format is worth choosing when consistent size, convenient packaging and efficient handling of larger deliveries matter. It is a solution for companies that want to simplify raw material handling and better control the production process.