Salmon - Mince - Premium Pet Food - block

Frozen Atlantic salmon mince is a fish raw material in the form of MSM minced meat, intended for further processing. The product is made from Atlantic salmon Salmo salar, originating from the Atlantic Ocean, FAO area 27. The raw material is obtained after filleting, by passing the backbones through a separator and collecting the meat pulp for further forming.

Salmon mince is frozen in blocks and prepared with B2B customers in mind. It is suitable for the production of wet food, premium recipes, artisanal pet food, and pet food products based on a fish ingredient. The natural orange colour, typical salmon smell, and compact structure make it easier to assess the raw material before further processing. The product requires additional processing in line with the customer’s technology.

Why choose this product from Master Meat?

Frozen salmon mince meets the needs of manufacturers looking for fish raw material in a convenient block form. The product supports production planning, frozen storage, and further dosing in the technological process.

• 10 kg block format makes batch management and work in the production plant easier.
• Atlantic salmon raw material fits recipes based on a premium marine ingredient.
• Compact structure supports further forming and mixing with other components.
• Colour according to the SalmoFan scale 20-22 helps maintain a predictable appearance of the raw material.
• Plate freezing supports safe storage and transport.

Logistics conditions are also important for business customers. The product is palletised, labelled, and transported at a controlled temperature. This makes it easier to handle wholesale deliveries and plan production.

Use in industry and foodservice

Frozen Atlantic salmon mince is intended primarily for further processing in the pet food sector. It works well as raw material for pet food, an ingredient in wet food, artisanal recipes, premium formulations, and functional products requiring a fish component. It may be used by manufacturers of dog and cat food working with marine raw materials. Foodservice use is not indicated as a primary application, so the product should be treated mainly as a raw material for production and further processing.

Key features and technical data

The product parameters are important for customers looking for a raw material with a specific format, origin, and logistics requirements. Frozen salmon mince MSM is supplied as a block formed in a bag and is intended for frozen storage.

• Species: Atlantic salmon, Salmo salar.
• Origin: Atlantic Ocean, FAO 27.
• Form: mince, MSM minced meat, irregular block.
• Block weight: 10 kg.
• Colour: orange according to the SalmoFan scale 20-22.
• Smell: typical of salmon, with no foreign odours.
• Texture after heat treatment: soft and juicy.
• Shelf life: 12 months.

Quality and hygiene standards

The product should be stored at a temperature of -18°C or lower. Delivery requires a controlled temperature, and a temperature above -15°C is considered unacceptable. Each carton should be labelled according to the specification. Packaging materials must be clean, safe, and compliant with EU regulations. Clean pallets, stretch film protection, and HDI or CMR documentation are required for shipment.

Who is this product for?

Atlantic salmon mince is best suited for premium pet food manufacturers, pet food brands, processing plants, and industrial customers who need frozen fish raw material in blocks. The product is a good fit when MSM form, origin from FAO 27, salmon-typical colour, and potential use in dog and cat recipes are important. It is a strong choice for companies searching for salmon mince, frozen salmon mince, or premium pet food raw material.

Technical specification