Frozen Block of Scraped Salmon Meat – 7.5 kg
Product Description
The Frozen Block of Scraped Salmon Meat is a high-quality product made from Atlantic salmon (Salmo salar) farmed in Norway. The meat is carefully separated from the bones and frozen to preserve its full nutritional value. This product is intended for further thermal processing, such as cooking or frying.
Properties:
- Weight per block: 7.5 kg
- Dimensions: 485x260x63 mm
- Ingredients: 100% Atlantic salmon (Salmo salar)
- Fat content: 13 g per 100 g
- Protein content: 20 g per 100 g
- Caloric value: 824 kJ / 197 kcal per 100 g
- Texture: Fine salmon pieces, practically boneless
- Taste and aroma: Typical of fresh salmon
Packaging & Transport:
- Packed in 22.5 kg cartons (3 blocks of 7.5 kg per carton)
- Cartons palletized on EURO pallets (36 cartons per pallet)
- Storage and transport temperature: below -18°C
Microbiological Characteristics:
- Total bacterial count: max. 1 x 10⁶ cfu/g
- Salmonella: Not detected
- E. coli: <100 cfu/g
- Listeria: <100 cfu/g
- Enterobacteriaceae: <5000 cfu/g
Certifications & Safety:
The product meets BRC and HACCP standards, ensuring the highest level of quality control and safety. Quality monitoring is conducted at every stage of production, from raw material selection to the final product.
Additional Information:
- GMO-free
- Not irradiated
- Intended for consumption after thermal processing
Allergens:
- Contains fish (salmon)
